Ingredients for - Grandma Swallow's Corn Pudding
How to cook deliciously - Grandma Swallow's Corn Pudding
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Mix cream-style corn, whole kernel corn, milk, eggs, butter, sugar, cornstarch, and vanilla extract together in a bowl; pour into a 2-quart casserole dish.
3 . Stage
Bake in the preheated oven until pudding is cooked through and bubbling, about 1 hour.
Recipe information
Cooking:
10 min.
Servings per container:
8
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