Ingredients for - Chocolate-Cherry Dump Cake
2.
Dark chocolate cake mix 1 (15.25 ounce) package
How to cook deliciously - Chocolate-Cherry Dump Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Place cherry pie filling, cake mix, eggs, and almond extract in a large bowl and mix by hand. Pour into a greased and floured 9-inch square pan.
3 . Stage
Bake in the preheated oven until a toothpick inserted into the cake comes out clean, 35 to 40 minutes.
4 . Stage
Cool cake on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool completely, at least 30 minutes. Frost with chocolate frosting.
Recipe information
Cooking:
5 min.
Servings per container:
10
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