Christmas Creamy Eggnog
Recipe information
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Cooking:
20 min.
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Servings per container:
5
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Source:

Ingredients for - Christmas Creamy Eggnog

1. Egg yolks - 4
2. Sweetened condensed milk - 1 (5 ounce) can
3. White sugar - 1 tablespoon
4. Vanilla extract - 1 teaspoon
5. Milk - 4 ½ cups
6. Egg whites - 4
7. Rum - 1 fluid ounce
8. Ground nutmeg - ¼ teaspoon

How to cook deliciously - Christmas Creamy Eggnog

1. Stage

In a large mixing bowl, beat egg yolks until they are thickened and light. Gradually stir in condensed milk, sugar, vanilla, and milk. Beat egg whites until stiff, then add them to milk mixture. Stir rum into mixture to taste. Garnish with nutmeg.