Ingredients for - Charlie Brown Pie

1. Peanut butter ½ cup
2. Crushed graham crackers 2 cups
3. White sugar ⅓ cup
4. Butter ¼ cup
5. Cold milk 3 ½ cups
6. Instant chocolate pudding mix 1 (5.9 ounce) package
7. Frozen whipped topping (such as Cool Whip®), thawed 1 (8 ounce) container

How to cook deliciously - Charlie Brown Pie

1 . Stage

Place peanut butter in a microwave-safe bowl; heat in microwave until smooth and creamy, 20 to 30 seconds. Stir graham cracker crumbs, sugar, and butter into peanut butter until evenly combined. Transfer to a 9x13-inch baking dish and press to form a crust. Refrigerate until chilled, about 2 hours.

2 . Stage

Beat milk and pudding mix together in a bowl until thick and creamy; pour over crust. Top pie with whipped topping to serve.