Ingredients for - Pecan Lace

1. Ground pecans ⅔ cup
2. White sugar ⅓ cup
3. Butter ½ cup
4. All-purpose flour 1 tablespoon
5. Milk 2 tablespoons
6. Vanilla extract ½ teaspoon

How to cook deliciously - Pecan Lace

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2 . Stage

Combine all ingredients in a skillet, stirring over medium heat until blended. Keep mixture warm. (Mixture will be thin).

3 . Stage

Drop by teaspoonfuls about 3 inches apart on a well-greased cookie sheet. (No more than four or six cookies per sheet). Bake for five minutes then cool on the cookie sheet for one minute.

4 . Stage

Quickly remove each cookie with spatula and curl around handle of wooden spoon. If cookies get too brittle to curl, return to oven for a minute to soften. To keep crisp, store airtight.