Strawberry Waffles
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Strawberry Waffles

1. All-purpose flour - 2 ½ cups
2. Baking powder - 4 teaspoons
3. Salt - ¾ teaspoon
4. Buttermilk - 2 cups
5. Vanilla Greek-style yogurt - ½ cup
6. Butter, melted - ½ cup
7. Eggs, beaten - 2
8. White sugar - 1 ½ tablespoons
9. Chopped strawberries, or more to taste - ¾ cup

How to cook deliciously - Strawberry Waffles

1. Stage

Preheat and grease a waffle iron according to manufacturer's instructions.

2. Stage

Sift flour, baking powder, and salt together in a bowl. Whisk buttermilk, yogurt, butter, eggs, and sugar together in a separate bowl; stir into flour mixture until batter is smooth. Fold strawberries into batter.

3. Stage

Pour about 1/3 cup batter into preheated waffle iron; cook until lightly browned, 5 to 7 minutes. Repeat with remaining batter.

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