Raisin Pudding
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Raisin Pudding

1. Butter - 1 ⅛ cups
2. White sugar - 1 ⅓ cups
3. Eggs - 4
4. Grated lemon zest - 2 ½ teaspoons
5. All-purpose flour - 3 ½ cups
6. Baking powder - 4 teaspoons
7. Raisins - 1 ½ cups
8. Brandy - ½ cup

How to cook deliciously - Raisin Pudding

1. Stage

Soak raisins in brandy for 1/2 hour.

2. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch, round pan.

3. Stage

Cream butter with sugar. Add 4 eggs, lemon zest, flour, and baking powder. Mix well . Add brandy and raisins.

4. Stage

Bake for about 50 minutes. Cut into wedges to serve.

Soft Gingersnaps
Soft Gingersnaps
Preheat oven to 375 degrees F (190 degrees C). Beat 1...
Cranberry Walnut Cookies
Cranberry Walnut Cookies
Preheat oven to 375 degrees F (190 degrees C). Grease...
Lemon-Lavender Cupcakes
Lemon-Lavender Cupcakes
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Pull-Apart Dutch Apple Pie
Pull-Apart Dutch Apple Pie
Preheat the oven to 400 degrees F (200 degrees C). Rol...
Pumpkin Whoopie Pies
Pumpkin Whoopie Pies
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Brandied Cherry Clafouti
Brandied Cherry Clafouti
Mix cherries, brandy, and 1/3 cup white sugar in a bow...
Mel's Brown Pizza Sauce
Mel's Brown Pizza Sauce
Working in batches, puree onions, celery, mushrooms, a...
Festive Carrot Ring
Festive Carrot Ring
Place a steamer insert into a saucepan, and fill with...
Lemon Meringue Cupcakes
Lemon Meringue Cupcakes
Combine lemon juice, eggs, sugar, and lemon zest for l...
Ninety-Minute Cinnamon Rolls
Ninety-Minute Cinnamon Rolls
Heat milk in a small saucepan until just hot to touch...
Celery and Stilton Soup
Celery and Stilton Soup
Melt the butter in a large pot over medium low heat. A...
World's Best Marinara
World's Best Marinara
Heat olive oil in a saucepan over medium heat. Cook an...