Super Easy Rosemary Bread Machine Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Super Easy Rosemary Bread Machine Bread

1. Warm water (110 degrees F (43 degrees C)) - 1 cup
2. Active dry yeast - 2 ½ teaspoons
3. White sugar - 3 tablespoons
4. Salt - 1 ½ teaspoons
5. Olive oil - 3 tablespoons
6. Ground thyme - ½ teaspoon
7. Garlic powder - ½ teaspoon
8. Crushed dried rosemary - 2 teaspoons
9. All-purpose flour - 3 cups

How to cook deliciously - Super Easy Rosemary Bread Machine Bread

1. Stage

Pour the water into the pan of a bread machine, then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 minutes. Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour. Set the machine for light crust setting, and start the machine.