Ingredients

Title Value
1. Dry yeast Opara 15 gram
2. Flour Opara 100 gram
3. Milk Opara 100 Ml
4. Sugar Opara 1 tbsp
5. Flour Dough 500 gram
6. Milk Dough 200 Ml
7. Vegetable oil Dough 100 tbsp
8. Chicken egg Dough 1 PC.
9. Salt Dough 1 pinch
10. Cottage cheese Filling 500 gram
11. Milk Filling 500 Ml
12. Vanilla pudding Filling 2 Pack
13. Butter Filling 150 gram
14. Vanilla sugar Filling 1 pack

Cooking

1 . Stage

Mix all the products for the sourdough. Wait until it has increased in volume.

1. Stage. Mix all the products for the sourdough. Wait until it has increased in volume.

2 . Stage

Mix all the products for the dough, add the starter.

1. Stage. Mix all the products for the dough, add the starter.

3 . Stage

Knead the dough. Cover and leave to rise for an hour.

1. Stage. Knead the dough. Cover and leave to rise for an hour.

4 . Stage

Let's prepare the filling. Boil 2 puddings in milk, stir with a whisk so there are no lumps. Leave to cool completely.

1. Stage. Let's prepare the filling. Boil 2 puddings in milk, stir with a whisk so there are no lumps. Leave to cool completely.

5 . Stage

Beat the butter with the sugar. Add the cooled pudding and whisk.

1. Stage. Beat the butter with the sugar. Add the cooled pudding and whisk.

6 . Stage

Add the cottage cheese and beat again.

1. Stage. Add the cottage cheese and beat again.

7 . Stage

Sprinkle flour on a cutting board. Roll out the dough 1 cm. high. Cut out circles with a cup or 10-cm diameter mold.

1. Stage. Sprinkle flour on a cutting board. Roll out the dough 1 cm. high. Cut out circles with a cup or 10-cm diameter mold.

8 . Stage

Transfer the circles to the prepared baking tray. With your fingers make a depression in the middle for the filling. Just press the dough down. Leave to rise for 10 minutes. Spread whisked egg around the circle of the cheesecake.

1. Stage. Transfer the circles to the prepared baking tray. With your fingers make a depression in the middle for the filling. Just press the dough down. Leave to rise for 10 minutes. Spread whisked egg around the circle of the cheesecake.

9 . Stage

Place the filling in the middle of the cheesecake. Bake in a preheated oven for 25-30 minutes at 180 gr.

1. Stage. Place the filling in the middle of the cheesecake. Bake in a preheated oven for 25-30 minutes at 180 gr.