Ingredients for - Cheese Sauce for Broccoli and Cauliflower

1. Butter 2 tablespoons
2. All-purpose flour 2 tablespoons
3. Milk 1 cup
4. Shredded Cheddar cheese 1 ½ cups
5. Salt and freshly ground black pepper 1 pinch

How to cook deliciously - Cheese Sauce for Broccoli and Cauliflower

1 . Stage

Melt butter in a saucepan over medium heat; add flour and whisk continuously until mixture turns golden and forms a smooth paste. Add milk and stir with a wooden spoon until mixture thickens, about 3 to 5 minutes.

2 . Stage

Add Cheddar cheese and stir until cheese is melted, about 2 to 3 minutes more. Season with salt and pepper.