Can't-Leave-Alone Bars
Recipe information
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Cooking:
20 min.
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Servings per container:
16
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Source:

Ingredients for - Can't-Leave-Alone Bars

1. White cake mix - 1 (15.25 ounce) package
2. Vegetable oil - ½ cup
3. Eggs - 2 large
4. Sweetened condensed milk - 1 (14 ounce) can
5. Milk chocolate chips - 1 cup
6. Butter - ½ cup

How to cook deliciously - Can't-Leave-Alone Bars

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Mix together cake mix, oil, and eggs in a large bowl using a fork until just blended. Set aside.

3. Stage

Combine condensed milk, chocolate chips, and butter in a saucepan over medium heat; cook and stir until melted and smooth, 2 to 4 minutes. Remove from heat.

4. Stage

Press 1/2 of the cake mixture into a 9x13-inch dish; pour chocolate mixture over cake mixture. Take a small handful of remaining cake mixture and flatten between your hands; lay atop chocolate layer. Repeat with remaining cake mixture.

5. Stage

Bake in the preheated oven until topping is lightly browned, about 20 minutes. Cool completely before cutting into bars.