Recipe information
Ingredients for - Chocolate Pizzelles
How to cook deliciously - Chocolate Pizzelles
1. Stage
Whisk the eggs with the sugar and salt until light. Melt the butter and stir in.
2. Stage
Sift together all the remaining ingredients except the hazelnuts and fold in.
3. Stage
Stir in the hazelnuts last.
4. Stage
Heat Pizzelle iron and place 1 teaspoon of batter on each imprint. Close iron and bake 30 seconds.
5. Stage
Cool on racks. Sprinkle with powdered sugar.
