Ingredients for - Chocolate Pizzelles
How to cook deliciously - Chocolate Pizzelles
1 . Stage
Whisk the eggs with the sugar and salt until light. Melt the butter and stir in.
2 . Stage
Sift together all the remaining ingredients except the hazelnuts and fold in.
3 . Stage
Stir in the hazelnuts last.
4 . Stage
Heat Pizzelle iron and place 1 teaspoon of batter on each imprint. Close iron and bake 30 seconds.
5 . Stage
Cool on racks. Sprinkle with powdered sugar.
Recipe information
Servings per container:
12
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