Instant Pot® Strawberry Iced Tea
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Instant Pot® Strawberry Iced Tea

1. Water - 8 cups
2. White sugar - ⅓ cup
3. Family-size tea bags - 3
4. Strawberries, sliced - 1 pound
5. Ice cubes - 1 pound

How to cook deliciously - Instant Pot® Strawberry Iced Tea

1. Stage

Combine water, sugar, and tea bags in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 4 minutes. Allow 25 minutes for pressure to build.

2. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Remove tea bags using a slotted spoon.

3. Stage

Add strawberries to a blender and puree until smooth.

4. Stage

Allow tea to cool completely. Stir strawberry puree into the cooled tea and serve over ice.