Cobb Salad with Brown Derby French Dressing
Recipe information
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Cooking:
45 min.
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Servings per container:
6
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Source:

Ingredients for - Cobb Salad with Brown Derby French Dressing

1. Red wine vinegar - ½ cup
2. Water - ½ cup
3. Vegetable oil - ½ cup
4. Olive oil - ⅓ cup
5. Lemon juice - 1 tablespoon
6. Worcestershire sauce - 1 ½ teaspoons
7. Garlic, minced - 1 clove
8. Salt - 1 teaspoon
9. Ground black pepper - 1 teaspoon
10. White sugar - ½ teaspoon
11. Dry mustard - ½ teaspoon
12. Iceberg lettuce, chopped - 1 head
13. Watercress, trimmed and chopped - 1 bunch
14. Tomatoes, chopped - 3
15. Sliced deli turkey meat, diced - ¾ pound
16. Hard-cooked eggs, chopped - 3
17. Crumbled blue cheese - ¾ cup
18. Cooked bacon, crumbled - ½ pound
19. Avocados, diced - 2

How to cook deliciously - Cobb Salad with Brown Derby French Dressing

1. Stage

Combine red wine vinegar, water, vegetable oil, olive oil, lemon juice, Worcestershire sauce, garlic, salt, pepper, sugar, and mustard together in a bowl until dressing is smooth.

2. Stage

Place chopped lettuce and watercress in a large salad bowl. Arrange tomatoes, turkey, eggs, blue cheese, bacon, and avocados on top. Add desired amount of dressing before serving and toss.