Name: Easy Three-Berry Crumble Slab Pie
Prep time: 15 min
Cook time: 15 min
Yield: 18
Ingredients: All-purpose flour - 2 tablespoons; 9-inch pie crusts - 2; Frozen mixed berries (blackberries, blueberries, and raspberries) - 7 cups; Granulated sugar - ¾ cup; Arrowroot powder - ⅓ cup; Salt - ½ teaspoon; Rolled oats - 1 cup; All-purpose flour - 1 cup; Packed light brown sugar - ¾ cup; Apple pie spice - 1 teaspoon; Salt - ½ teaspoon; Cold unsalted butter - 7 tablespoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Easy Three-Berry Crumble Slab Pie

1. All-purpose flour - 2 tablespoons

2. 9-inch pie crusts - 2

3. Frozen mixed berries (blackberries, blueberries, and raspberries) - 7 cups

4. Granulated sugar - ¾ cup

5. Arrowroot powder - ⅓ cup

6. Salt - ½ teaspoon

7. Rolled oats - 1 cup

8. All-purpose flour - 1 cup

9. Packed light brown sugar - ¾ cup

10. Apple pie spice - 1 teaspoon

11. Salt - ½ teaspoon

12. Cold unsalted butter - 7 tablespoons

How to cook deliciously - Easy Three-Berry Crumble Slab Pie

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Lightly dust an 11x15-inch half-sheet pan with flour. Carefully place the 2 pie crusts into the bottom of the sheet pan, gently stretching and trimming the crusts to fit the bottom and up the sides of the pan.

3. Stage

Combine berries, sugar, arrowroot powder, and salt in a large bowl; stir well.

4. Stage

Combine oats, flour, brown sugar, apple pie spice, and salt in a medium bowl. Use a pastry knife to cut butter into the oat mixture until butter is evenly distributed throughout and the crumble topping mixture resembles small, uneven pieces.

5. Stage

Pour berry mixture evenly onto the crust and add crumble mixture on top.

6. Stage

Bake in the preheated oven until brown and bubbly, 45 to 55 minutes. Remove and allow to cool for 30 to 45 minutes