Recipe information
Ingredients for - Sweet and Sour Country-Style Ribs
1. Country-style pork ribs, or to taste - 1 (4 pound) package
How to cook deliciously - Sweet and Sour Country-Style Ribs
1. Stage
Place ribs in a slow cooker.
2. Stage
Mix undrained pineapple, tomato sauce, bell peppers, onion, brown sugar, vinegar, tomato paste, Worcestershire sauce, and garlic together in a bowl; pour over ribs.
3. Stage
Cook on Low until meat pulls away easily from the bone, 8 to 10 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).