Ingredients for - Baked Denver Omelet

1. Butter 2 tablespoons
2. Onion, chopped ½
3. Green bell pepper, chopped ½
4. Chopped cooked ham 1 cup
5. Eggs 8
6. Milk ¼ cup
7. Shredded Cheddar cheese ½ cup
8. Salt and ground black pepper to taste ½ cup

How to cook deliciously - Baked Denver Omelet

1 . Stage

Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch round baking dish.

2 . Stage

Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until softened, about 5 minutes. Stir in ham and continue cooking until heated through, 5 minutes more.

3 . Stage

Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. Pour mixture into prepared baking dish.

4 . Stage

Bake in preheated oven until eggs are browned and puffy, about 25 minutes. Serve warm.