Ingredients for - Easy Beet Hummus
1.
Small cooked beets, chopped 2
2.
Chickpeas, drained with liquid reserved 1 (15 ounce) can
How to cook deliciously - Easy Beet Hummus
1 . Stage
Combine beets, chickpeas, lemon juice, tahini, garlic, salt, and cumin in the bowl of a food processor; pulse until pureed. Pour reserved chickpea liquid in slowly, with the processor running, until hummus is smooth and desired consistency is achieved.
Recipe information
Cooking:
10 min.
Servings per container:
8
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