Ingredients for - Summer tomato soup
How to cook deliciously - Summer tomato soup
1. Stage
On tomatoes, make incisions crosswise and pour boiling water for several minutes.
2. Stage
Peel the tomatoes.
3. Stage
For sweet pepper, remove the seeds and chop coarsely; chop the garlic coarsely.
4. Stage
In a saucepan, heat the vegetable oil and fry the pepper and garlic for 5 minutes. After pour the broth and add the tomato paste. Cook after boiling for 10 minutes.
5. Stage
Remove the pan from the heat and beat in mashed potatoes with an immersion blender.
6. Stage
Cut peeled tomatoes into cubes. Put them in a pan, add spices, sugar and salt to taste. After boiling, cook for 10 minutes. Serve the soup with chopped fresh garlic and basil.
7. Stage
Bon Appetit!!!
8. Stage
Summer tomato soup with chicken broth is light, tasty and fresh. Cooking it is quite simple and fast. It is very refreshing and saturating, adjust the amount of sugar to your liking, and it will also depend on the acid of the tomato. Such a soup will surely please you and your family, serve with fresh herbs. To shade the taste, also prepare croutons or crackers.