Recipe information
Ingredients for - Truffle Compound Butter for Steak
How to cook deliciously - Truffle Compound Butter for Steak
1. Stage
Add butter to a bowl and season with salt. Stir to combine.
2. Stage
Shave the truffle to obtain about 1/8 teaspoon (or to taste). Lightly grind the shaving to allow it to become finely flecked.
3. Stage
Mix truffle into butter. Place softened butter onto a piece of plastic wrap, folding over and twisting ends to create a log shape.
4. Stage
Refrigerate truffle butter until ready to use.
