Recipe information
Ingredients for - White Chip Chocolate Cookies
How to cook deliciously - White Chip Chocolate Cookies
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Combine flour, cocoa, baking soda, and salt in a bowl.
3. Stage
Beat sugar and butter with an electric mixer in a large bowl until smooth and creamy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Gradually mix in dry ingredients, then fold in white chocolate chips. Drop by spoonfuls onto ungreased baking sheets.
4. Stage
Bake in the preheated oven until set, 8 to 10 minutes. Remove from the oven, let cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.
