Ingredients for - Brownie Batter Dip (aka Chocolate Hummus)

1. Chickpeas (garbanzo beans), rinsed and drained 1 (15 ounce) can
2. Unsweetened dark cocoa powder ½ cup
3. White sugar ½ cup
4. Olive oil 3 tablespoons
5. Creamy natural peanut butter 3 tablespoons
6. Vanilla extract 1 teaspoon
7. Salt ½ teaspoon
8. Water, or more if needed 3 tablespoons

How to cook deliciously - Brownie Batter Dip (aka Chocolate Hummus)

1 . Stage

Combine chickpeas, cocoa powder, sugar, olive oil, peanut butter, vanilla extract, and salt in a food processor; blend, scraping down sides as needed, until smooth. Begin adding water while processor is running and blend until desired consistency is reached.