Name: Betz's Good Sugar Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 48
Ingredients: Butter - 1 cup; White sugar - 1 ½ cups; Eggs - 2; Vanilla extract - 1 teaspoon; Lemon extract - 1 teaspoon; All-purpose flour - 2 cups; Baking powder - 1 teaspoon; Salt - 1 pinch

Ingredients for - Betz's Good Sugar Cookies

1. Butter 1 cup

2. White sugar 1 ½ cups

3. Eggs 2

4. Vanilla extract 1 teaspoon

5. Lemon extract 1 teaspoon

6. All-purpose flour 2 cups

7. Baking powder 1 teaspoon

8. Salt 1 pinch

How to cook deliciously - Betz's Good Sugar Cookies

1 . Stage

In a large bowl, cream together the butter and sugar until fluffy. Beat in the eggs one at a time, then stir in the vanilla and lemon extracts. Combine the flour, baking powder, and salt; gradually blend into the creamed mixture to form a soft dough. Cover or wrap dough, and refrigerate overnight.

2 . Stage

Preheat the oven to 400 degrees F (200 degrees C). On a floured surface, roll the dough out 1/4 inch thick. Cut into desired shapes using cookie cutters. Place cookies 2 inches apart on ungreased cookie sheets.

3 . Stage

Bake for 10 minutes in the preheated oven, or until lightly browned. Cool on wire racks.