Linda's Monster Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
72
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Source:

Ingredients for - Linda's Monster Cookies

1. Margarine - 1 cup
2. Butter - 1 cup
3. Light brown sugar - 2 cups
4. White sugar - 2 cups
5. Eggs - 4
6. Vanilla extract - 2 teaspoons
7. All-purpose flour - 4 cups
8. Baking soda - 2 teaspoons
9. Baking powder - 1 teaspoon
10. Salt - 1 teaspoon
11. Rolled oats - 4 cups
12. Semisweet chocolate chips - 2 cups
13. Candy-coated chocolate pieces - 1 cup

How to cook deliciously - Linda's Monster Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. Stage

In a very large bowl, cream together the margarine, butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, baking soda, baking powder, salt and rolled oats; stir into the sugar mixture. Mix in chocolate chips and candy-coated chocolate pieces. Drop by tablespoonfuls onto the prepared cookie sheets.

3. Stage

Bake for 10 to 11 minutes in the preheated oven, or until the edges are golden. If you like chewy cookies, take them out before they look done.