Ingredients for - Aunt Mabel's Super Easy Gingerbread Cookies

1. All-purpose flour 3 cups
2. Baking powder 1 teaspoon
3. Baking soda 1 teaspoon
4. Ground cinnamon 1 teaspoon
5. Ground ginger 1 teaspoon
6. Salt ½ teaspoon
7. Ground nutmeg ¼ teaspoon
8. Ground allspice ¼ teaspoon
9. Ground cloves ¼ teaspoon
10. Molasses 1 cup
11. Canola oil ½ cup
12. Applesauce ½ cup
13. Packed brown sugar ½ cup
14. White sugar ½ cup
15. Eggs 2
16. Boiling water 1 cup

How to cook deliciously - Aunt Mabel's Super Easy Gingerbread Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.

2 . Stage

Whisk flour, baking powder, baking soda, cinnamon, ginger, salt, nutmeg, allspice, and cloves together in a large bowl.

3 . Stage

Place molasses, canola oil, applesauce, brown sugar, white sugar, and eggs into a mixing bowl and beat until well combined. Add flour mixture and mix, starting on low speed, until just combined. Mix in boiling water until combined; mixture will be very wet. Pour into the prepared baking dish.

4 . Stage

Bake in the preheated oven until center is rounded and edges are golden, 30 to 35 minutes. Cut into squares. Best served warm, or at any temperature.