Name: Aunt Mabel's Super Easy Gingerbread Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 9
Ingredients: All-purpose flour - 3 cups; Baking powder - 1 teaspoon; Baking soda - 1 teaspoon; Ground cinnamon - 1 teaspoon; Ground ginger - 1 teaspoon; Salt - ½ teaspoon; Ground nutmeg - ¼ teaspoon; Ground allspice - ¼ teaspoon; Ground cloves - ¼ teaspoon; Molasses - 1 cup; Canola oil - ½ cup; Applesauce - ½ cup; Packed brown sugar - ½ cup; White sugar - ½ cup; Eggs - 2; Boiling water - 1 cup

Aunt Mabel's Super Easy Gingerbread Cookies

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Aunt Mabel's Super Easy Gingerbread Cookies

1. All-purpose flour - 3 cups

2. Baking powder - 1 teaspoon

3. Baking soda - 1 teaspoon

4. Ground cinnamon - 1 teaspoon

5. Ground ginger - 1 teaspoon

6. Salt - ½ teaspoon

7. Ground nutmeg - ¼ teaspoon

8. Ground allspice - ¼ teaspoon

9. Ground cloves - ¼ teaspoon

10. Molasses - 1 cup

11. Canola oil - ½ cup

12. Applesauce - ½ cup

13. Packed brown sugar - ½ cup

14. White sugar - ½ cup

15. Eggs - 2

16. Boiling water - 1 cup

How to cook deliciously - Aunt Mabel's Super Easy Gingerbread Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.

2. Stage

Whisk flour, baking powder, baking soda, cinnamon, ginger, salt, nutmeg, allspice, and cloves together in a large bowl.

3. Stage

Place molasses, canola oil, applesauce, brown sugar, white sugar, and eggs into a mixing bowl and beat until well combined. Add flour mixture and mix, starting on low speed, until just combined. Mix in boiling water until combined; mixture will be very wet. Pour into the prepared baking dish.

4. Stage

Bake in the preheated oven until center is rounded and edges are golden, 30 to 35 minutes. Cut into squares. Best served warm, or at any temperature.