Recipe information
Ingredients for - Zucchini Soup II
How to cook deliciously - Zucchini Soup II
1. Stage
In a large stock pot saute zucchini, celery, carrots and onion in margarine, until done (approximately 20 minutes).
2. Stage
In a small mixing bowl combine flour and milk. Mix until smooth and then add to stock pot.
3. Stage
Cook soup until thickened and then puree in a blender or food processor until smooth and creamy.
4. Stage
Pour pureed soup back into stock pot and add cream of mushroom soup, water, bouillon cubes and sour cream. If desired also add white wine. Simmer until heated through and then serve.
