Chicken Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Chicken Salad

1. Cooked chicken breast halves - 6
2. Mayonnaise, or to taste - 1 cup
3. Chopped celery - 1 cup
4. Salt-free herb and spice blend - 1 teaspoon

How to cook deliciously - Chicken Salad

1. Stage

Dice chicken and place into a large bowl.

2. Stage

Add mayonnaise, celery, and spice blend; mix until well combined. Use more or less mayonnaise, depending on your preference.

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