Calico Veggie Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Calico Veggie Beans

1. Black beans - 1 (15 ounce) can
2. Kidney beans, drained - 1 (15 ounce) can
3. Butter beans - 1 (15 ounce) can
4. Lima beans, drained - 1 (15 ounce) can
5. Packed brown sugar - 1 cup
6. Chopped onion - 1 cup
7. Fresh tomato sauce - ½ cup
8. Chopped celery - ½ cup
9. White wine vinegar - 3 tablespoons
10. Mustard powder - 1 teaspoon

How to cook deliciously - Calico Veggie Beans

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Stir black beans, kidney beans, butter beans, lima beans, brown sugar, onion, tomato sauce, celery, vinegar, and mustard powder together in a four-quart casserole dish; cover with aluminum foil.

3. Stage

Bake in the preheated oven for 1 hour.