Name: Sweet and Tangy Pulled Chicken Sandwiches
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Skinless, boneless chicken breast - 2 pounds; Cola-flavored carbonated beverage (such as Coca-Cola®) - 1 (12 fluid ounce) can or bottle; Barbeque sauce - 1 ½ cups; Raspberry walnut vinaigrette - ½ cup; Light brown sugar - ¼ cup; Honey - 3 tablespoons; Teriyaki marinade (such as Kikkoman®) - 2 tablespoons; Ground cardamom - ½ teaspoon; Mayonnaise, or to taste - ¼ cup; Hamburger buns, split - 8 medium

Ingredients for - Sweet and Tangy Pulled Chicken Sandwiches

1. Skinless, boneless chicken breast 2 pounds

2. Cola-flavored carbonated beverage (such as Coca-Cola®) 1 (12 fluid ounce) can or bottle

3. Barbeque sauce 1 ½ cups

4. Raspberry walnut vinaigrette ½ cup

5. Light brown sugar ¼ cup

6. Honey 3 tablespoons

7. Teriyaki marinade (such as Kikkoman®) 2 tablespoons

8. Ground cardamom ½ teaspoon

9. Mayonnaise, or to taste ¼ cup

10. Hamburger buns, split 8 medium

How to cook deliciously - Sweet and Tangy Pulled Chicken Sandwiches

1 . Stage

Place chicken in a slow cooker and pour cola-flavored beverage around it. Turn slow cooker to High and cook for 3 hours.

2 . Stage

Meanwhile, mix barbecue sauce, vinaigrette, brown sugar, honey, teriyaki marinade, and cardamom in a mixing bowl until well blended. Place in the refrigerator.

3 . Stage

After 3 hours, remove chicken from the slow cooker and shred. Set aside 1/2 cup of the cooking juices and discard the rest.

4 . Stage

Return chicken and 1/2 cup juice to the slow cooker; stir to combine. Remove barbecue sauce from the refrigerator and pour and blend it into the chicken. Cook for 1 more hour.

5 . Stage

Spread mayonnaise on hamburger buns and fill with pulled chicken and sauce.