Honey Baked Apples
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Honey Baked Apples

1. Green apples - 6
2. Fresh cranberries - 1 ½ cups
3. Water - 2 ¼ cups
4. Packed brown sugar - ¾ cup
5. Honey - 3 tablespoons
6. Vanilla ice cream - 6 scoops

How to cook deliciously - Honey Baked Apples

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Core the apples, and remove the peel from the top third of each one. Place them in a baking dish, and fill the core holes with as many cranberries as you can fit.

3. Stage

Meanwhile, stir together the water, brown sugar and honey in a small saucepan. Bring to a boil, stirring occasionally to dissolve the sugar and honey if necessary. Once it comes to a boil, pour the mixture over the apples.

4. Stage

Bake for 1 hour in the preheated oven, basting with the juices every 15 to 20 minutes. Serve with vanilla ice cream.