Ingredients for - Maple-Vanilla Syrup
5.
Imitation maple flavor 1 teaspoon
How to cook deliciously - Maple-Vanilla Syrup
1 . Stage
Place the white sugar, brown sugar, corn syrup, and water in a saucepan over medium-high heat. Bring mixture to a boil, reduce heat to medium, cover pan, and simmer 8 minutes. Stir in maple extract and vanilla. Cool completely, then pour into glass jars, cover, and refrigerate.
Recipe information
Cooking:
5 min.
Servings per container:
24
Easy Turnip Greens
Combine water, salt, and sugar in a stockpot; bring to...
Chef John's Chocolate Croissants
Place warm water in the bowl of a stand mixer. Sprinkl...
Venison Pot Pie
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Grilled Sausage with Potatoes and Green Beans
Preheat an outdoor grill for high heat. Place green be...
Grilled Chicken Adobo
Preheat an outdoor grill for high heat, and lightly oi...
Peanut Butter Cheesecake Bites
Line a baking sheet with waxed paper. Mix cream cheese...
Cabbage Borsht
Place chicken in a large pot of water. Bring to a boil...
Jill's Summer Sangria
In a large pitcher, mix the red wine, 2 cups rum, 2 cu...
Buffalo Chicken Wings in a Jar
Heat a dry saucepan over high heat. Place thighs skin-...
Gluten-Free European Apple Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Depression Cake III
Preheat oven to 350 degrees F (175 degrees C). Grease...
Chinese eggplants and potatoes
Chop the eggplants, pour salt over them, and leave the...