Easy Sugar Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
48
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Source:

Ingredients for - Easy Sugar Cookies

1. All-purpose flour - 2 ¾ cups
2. Baking soda - 1 teaspoon
3. Baking powder - ½ teaspoon
4. Butter, softened - 1 cup
5. White sugar - 1 ½ cups
6. Egg - 1
7. Vanilla extract - 1 teaspoon

How to cook deliciously - Easy Sugar Cookies

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Stir flour, baking soda, and baking powder together in a small bowl.

3. Stage

Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend in flour mixture. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.

4. Stage

Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely. Meredith Food Studio