Recipe information
Ingredients for - Jamie's Cranberry Spinach Salad
2. Almonds, blanched and slivered - ¾ cup
3. Spinach, rinsed and torn into bite-size pieces - 1 pound
How to cook deliciously - Jamie's Cranberry Spinach Salad
1. Stage
Melt butter in a medium saucepan over medium heat. Cook and stir almonds in butter until lightly toasted. Remove from heat and let cool. Dotdash Meredith Food Studios
2. Stage
Make dressing: Whisk together oil, sugar, cider vinegar, white wine vinegar, sesame seeds, poppy seeds, minced onion, and paprika in a medium bowl. Dotdash Meredith Food Studios
3. Stage
Combine spinach with toasted almonds and cranberries in a large serving bowl. Pour dressing over spinach mixture; toss well. DOTDASH MEREDITH FOOD STUDIOS