Ingredients for - Cherry Cheesecake Balls

1. Cream cheese, softened 1 (8 ounce) package
2. White sugar ½ cup
3. Butter, at room temperature 2 teaspoons
4. Vanilla extract ½ teaspoon
5. Flaked coconut ½ cup
6. Maraschino cherries, chopped, or more to taste 8
7. Graham cracker crumbs ½ cup

How to cook deliciously - Cherry Cheesecake Balls

1 . Stage

Beat cream cheese, sugar, butter, and vanilla extract together in a bowl using an electric mixer. Beat in coconut and cherries.

2 . Stage

Drop batter by teaspoonfuls into graham cracker crumbs and form into balls; roll again and place on wax paper-lined baking sheets.

3 . Stage

Refrigerate for 2 hours before serving.