Soy Glaze
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Soy Glaze

1. Brown sugar - ⅔ cup
2. Low-sodium soy sauce - ½ cup
3. White sugar - ⅓ cup
4. Water - ¼ cup
5. White wine vinegar - 2 tablespoons
6. Rice vinegar - 2 tablespoons
7. Ground ginger - ½ teaspoon

How to cook deliciously - Soy Glaze

1. Stage

Mix brown sugar, soy sauce, white sugar, water, white wine vinegar, rice vinegar, and ground ginger in a saucepan; bring to a boil. Reduce heat to medium-low and cook until reduced by half, about 30 minutes.

2. Stage

Let glaze cool until thickened, at least 1 hour.