Ingredients for - Mango Cardamom Bread Pudding
How to cook deliciously - Mango Cardamom Bread Pudding
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x11 inch baking dish.
2 . Stage
Toss together the pieces of bread and mango, and place in the prepared baking dish. In a medium bowl, whisk together the sugar, eggs, milk, vanilla and cardamom. Pour over the bread. Dot with small pieces of butter.
3 . Stage
Bake for 45 to 50 minutes in the preheated oven, or until slightly puffed and golden brown.
Recipe information
Cooking:
15 min.
Servings per container:
8
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