Gramma's Party Cake
Recipe information
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Cooking:
-
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Servings per container:
24
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Source:

Ingredients for - Gramma's Party Cake

1. White cake mix - 1 (18.25 ounce) package
2. Lime flavored Jell-O® mix - 1 (3 ounce) package
3. Boiling water - ¾ cup
4. Cold water - ½ cup
5. Whipped topping mix - 4 (1.3 ounce) envelopes
6. Instant lemon pudding mix - 1 (3 ounce) package
7. Milk - 1 ½ cups

How to cook deliciously - Gramma's Party Cake

1. Stage

Dissolve the gelatin in the boiling water. Mix in the cold water and set aside.

2. Stage

Mix and bake cake as directed for one 9x13 inch pan. Let cake cool for 20 to 25 minutes.

3. Stage

Poke holes in cake about 1 inch apart. Pour gelatin into holes and over the top of the cake. Refrigerate cake while making the topping.

4. Stage

Mix instant pudding, whipped topping mix and milk until stiff. Frost cake and store in refrigerator.