Ingredients for - Creamy Corn Soup

1. Onion, chopped ½
2. Chopped fresh parsley ¼ cup
3. Butter 1 tablespoon
4. Garlic, minced 1 clove
5. All-purpose flour 3 tablespoons
6. Milk 2 ½ cups
7. Chicken broth 1 cup
8. Whole kernel corn, drained 2 (12 ounce) cans
9. Cream cheese 2 ½ tablespoons
10. Garlic salt 1 teaspoon
11. Ground black pepper 1 teaspoon
12. Ground cayenne pepper to taste 1 teaspoon

How to cook deliciously - Creamy Corn Soup

1 . Stage

Combine onion, parsley, butter, and minced garlic in a large pot over medium heat; cook and stir until onions are tender, about 5 minutes.

2 . Stage

Whisk in flour to make a thick paste; whisk in milk and chicken broth until soup thickens slightly. Stir in corn and cream cheese until heated through. Add garlic salt, black pepper, and cayenne pepper to taste; stir until combined.