Ingredients for - Sizzling Sherry Shrimp with Garlic
How to cook deliciously - Sizzling Sherry Shrimp with Garlic
1 . Stage
Heat olive oil, garlic, red pepper flakes, and paprika in a large skillet over medium-high heat until oil is hot and garlic is golden brown, 1 to 2 minutes. Increase the heat to high and add shrimp. Cook until shrimp are bright pink on the outside and the meat is opaque, about 3 minutes.
2 . Stage
Pour sherry into the skillet and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Season to taste with salt and pepper.
3 . Stage
Garnish servings with chopped parsley.
Recipe information
Cooking:
10 min.
Servings per container:
4
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