Ingredients for - Dirt Pudding

1. Milk 3 cups
2. Instant French vanilla pudding mix 2 (3.5 ounce) packages
3. Confectioners' sugar 1 cup
4. Cream cheese, softened 1 (8 ounce) package
5. Butter, softened ¼ cup
6. Frozen whipped topping, thawed 1 (12 ounce) container
7. Chocolate cream-filled sandwich cookies, crushed (divided) 1 (14 ounce) package

How to cook deliciously - Dirt Pudding

1 . Stage

Whisk milk and pudding mix in a large bowl until softly set, about 2 minutes. The pudding will thicken as it stands.

2 . Stage

Beat confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold in frozen whipped topping.

3 . Stage

Place 1/2 of the cookie crumbs into the bottom of a 9x12-inch dish; spread evenly. Cover cookie crumbs with pudding mixture and top with remaining crumbs, covering completely.

4 . Stage

Chill for at least 30 minutes before serving. Sandra Heard