Name: Steamed Squash Medley with Sun-Dried Tomatoes
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Dehydrated sun-dried tomatoes - 6; Boiling water - 2 cups; Zucchini, sliced - 6 small; Yellow squash, sliced - 6 small; Sweet onion, chopped - 1; Butter - 2 tablespoons; White sugar - 1 teaspoon; Freshly ground black pepper - ¼ teaspoon; Salt to taste - ¼ teaspoon

Ingredients for - Steamed Squash Medley with Sun-Dried Tomatoes

1. Dehydrated sun-dried tomatoes 6

2. Boiling water 2 cups

3. Zucchini, sliced 6 small

4. Yellow squash, sliced 6 small

5. Sweet onion, chopped 1

6. Butter 2 tablespoons

7. White sugar 1 teaspoon

8. Freshly ground black pepper ¼ teaspoon

9. Salt to taste ¼ teaspoon

How to cook deliciously - Steamed Squash Medley with Sun-Dried Tomatoes

1 . Stage

Place the sun-dried tomatoes in a bowl with the boiling water, and allow to sit 10 minutes. Remove tomatoes with a slotted spoon, and coarsely chop. Reserve the water.

2 . Stage

Transfer the reserved sun-dried tomato water to a saucepan, and bring to a boil. Place the chopped sun-dried tomatoes, zucchini, squash, and onion in a steamer basket, and set over the boiling water. Reduce heat to low, cover, and simmer 15 minutes, or until vegetables are tender. Discard water.

3 . Stage

Transfer the steamed vegetables to a bowl, and mix with butter, sugar, pepper, and salt to serve.