Grilled Spiced Corn
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
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Ingredients for - Grilled Spiced Corn

1. Ground cumin - 2 teaspoons
2. Ground coriander - 2 teaspoons
3. Salt - 1 teaspoon
4. White sugar - 1 teaspoon
5. Chili powder - 1 teaspoon
6. Ground ginger - ½ teaspoon
7. Ground cinnamon - ¼ teaspoon
8. Pepper - ¼ teaspoon
9. Ground cloves - ⅛ teaspoon
10. Lemon - 1
11. Corn, husked - 8 ears
12. Olive oil - 2 tablespoons

How to cook deliciously - Grilled Spiced Corn

1. Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

2. Stage

Mix together cumin, coriander, salt, sugar, chili powder, ginger, cinnamon, pepper, and cloves in a small bowl. Slice lemon into 8 wedges. Set aside.

3. Stage

Brush corn with olive oil.

4. Stage

Grill corn on the hot grill, turning every few minutes, until lightly browned, about 15 minutes. Remove from grill.

5. Stage

Dip lemon wedges into spice mixture. Rub 1 lemon wedge over each ear of corn.

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