Name: Pizza Casserole
Prep time: 20 min
Cook time: 20 min
Yield: 7
Ingredients: Uncooked egg noodles - 2 cups; Lean ground beef - ½ pound; Onion, chopped - 1; Green bell pepper, chopped - 1; Garlic, minced - 2 cloves; Pizza sauce - 16 ounces; Sliced pepperoni sausage - 1 cup; Milk - 1/4 cup; Shredded mozzarella cheese - 1 cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Pizza Casserole

1. Uncooked egg noodles - 2 cups

2. Lean ground beef - ½ pound

3. Onion, chopped - 1

4. Green bell pepper, chopped - 1

5. Garlic, minced - 2 cloves

6. Pizza sauce - 16 ounces

7. Sliced pepperoni sausage - 1 cup

8. Milk - 1/4 cup

9. Shredded mozzarella cheese - 1 cup

How to cook deliciously - Pizza Casserole

1. Stage

Fill a large pot with lightly salted water and bring to a boil. Cook egg noodles in boiling water until tender yet firm to the bite, 7 to 9 minutes. Drain and set aside.

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Heat a medium skillet over medium-high heat. Cook and stir beef, onion, bell pepper, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain excess fat from the skillet. Stir in cooked egg noodles, pizza sauce, pepperoni, and milk until well combined. Pour mixture into a 2-quart casserole dish.

4. Stage

Bake in the preheated oven for 20 minutes. Sprinkle with cheese and continue baking until cheese is melted, 5 to 10 more minutes.