Yam Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:

Ingredients for - Yam Soup

1. Chicken broth - 3 cups
2. Yams, diced - 2 pounds
3. Onion, chopped - 1 medium
4. Curry powder - 1 tablespoon
5. Black pepper - ¼ teaspoon
6. Salt - ½ teaspoon
7. Uncooked wild rice - ½ cup
8. Onion Powder - ½ teaspoon
9. Garlic powder - ½ teaspoon

How to cook deliciously - Yam Soup

1. Stage

Pour chicken broth into a saucepan with curry powder, salt, pepper, onion powder, and garlic powder. Bring to a boil over medium heat.

2. Stage

Add yams and onion and simmer for about 20 minutes.

3. Stage

Add rice and cook until rice is tender, another 20 minutes.