Ingredients for - Grilled Salmon with Maple Syrup and Soy Sauce
How to cook deliciously - Grilled Salmon with Maple Syrup and Soy Sauce
1 . Stage
Combine soy sauce, maple syrup, garlic, ginger, pepper, and salt in a shallow container with a tight-fitting lid. Place salmon, flesh-side down, in the container and seal. Marinate in the refrigerator for 30 minutes.
2 . Stage
Preheat an outdoor grill for high heat and lightly oil the grate. Once heated, turn down one side to low heat.
3 . Stage
Place salmon, skin-side down, over low heat on the preheated grill and close the lid. Allow to cook, basting once with reserved marinade, until easily flaked with a fork, about 20 minutes. Salmon will easily remove from the grill by sliding a spatula between salmon and the skin.
Recipe information
Cooking:
5 min.
Servings per container:
2
Sinful Chocolate Biscotti
Preheat oven to 375 degrees F (190 degrees C). Line 2...
Vegetable Shepherd's Pie with Baked Beans
Preheat an oven to 350 degrees F (175 degrees C). Plac...
Coconut Lamb Cake
Preheat oven to 450 degrees F (230 degrees C).grease a...
Cathy's Version of Brooklyn Diner Coconut Cake
Preheat oven to 375 degrees F (190 degrees C). Grease...
Grilled Chicken with Ginger and Black Bean Sauce
Place thighs in a bowl, and add ginger, black bean sau...
Roasted Garlic Lemon Broccoli
Preheat the oven to 400 degrees F (200 degrees C). Tos...
Baked Stuffed Clams
Preheat oven to 400 degrees F (205 degrees C). In a la...
Breakfast Cheesecake with Granola Crust
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Chilled Corn Cauliflower Soup
Heat oil in a large saucepan over medium heat; add cau...
Creamy Cilantro Salad Dressing
Blend mayonnaise, canola oil, pumpkin seeds, water, vi...
Korean-style pumpkin
Peel and peel the pumpkin, grate it on a coarse grater...
Breaded Cauliflower
In a mortar, grind thyme and black pepper. Pour flour...