Kalamata Relish
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
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Source:
More details

Ingredients for - Kalamata Relish

1. 1 plum tomato -
2. 2 tbsp. pitted kalamata olives -
3. 2 tbsp. extra-virgin olive oil -
4. 1 tbsp. chopped fresh flat-leaf parsley -
5. 1/2 tsp. finely grated lemon zest -
6. 2 tsp. freshly squeezed lemon juice -
7. Coarse salt -
8. Freshly ground black pepper -

How to cook deliciously - Kalamata Relish

1. Stage

In a small bowl, stir together the tomato, olives, olive oil, parsley, lemon juice and zest until well combined. Season with salt and pepper. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.

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