Ingredients for - Easy Hoppin' John

1. Smoked beef sausage, cut into bite-size pieces 1 pound
2. Onion, chopped 1 small
3. Black-eyed peas, rinsed and drained 3 (15 ounce) cans
4. Low sodium chicken stock 2 (10.75 ounce) cans
5. Water 1 cup
6. Cayenne pepper, or to taste ½ teaspoon
7. Uncooked instant rice 2 cups

How to cook deliciously - Easy Hoppin' John

1 . Stage

Place the sausage and onion into a large saucepan over medium heat, and cook and stir until the sausage begins to brown, about 10 minutes. Stir in the black-eyed peas, chicken stock, water, and cayenne pepper, and bring to a boil. Stir in the rice, cover, and cook, stirring occasionally, until the rice is tender, 20 to 25 minutes.