Hoppin' John Cheese Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:

Ingredients for - Hoppin' John Cheese Dip

1. Butter - ½ cup
2. Onion, finely chopped - 1 large
3. Garlic, pressed - 2 cloves
4. Processed cheese - 1 (1 pound) package
5. Jalapeno peppers, chopped - 2
6. Black-eyed peas, rinsed and drained - 1 (15.8 ounce) can

How to cook deliciously - Hoppin' John Cheese Dip

1. Stage

Melt butter in a large Dutch oven over medium heat. Add onion and garlic and saute until tender, 2 to 5 minutes. Add cheese and cook over low heat until melted, about 5 minutes. Stir in black-eyed peas and jalapenos until thoroughly heated, about 5 minutes.