Name: Gyros Burgers
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Lean ground beef - ½ pound; Lean ground lamb - ½ pound; Onion, grated - ½; Garlic, pressed - 2 cloves; Bread, toasted and crumbled - 1 slice; Dried savory - ½ teaspoon; Ground allspice - ½ teaspoon; Ground coriander - ½ teaspoon; Salt - ½ teaspoon; Ground black pepper - ½ teaspoon; Ground cumin - 1 dash

Ingredients for - Gyros Burgers

1. Lean ground beef ½ pound

2. Lean ground lamb ½ pound

3. Onion, grated ½

4. Garlic, pressed 2 cloves

5. Bread, toasted and crumbled 1 slice

6. Dried savory ½ teaspoon

7. Ground allspice ½ teaspoon

8. Ground coriander ½ teaspoon

9. Salt ½ teaspoon

10. Ground black pepper ½ teaspoon

11. Ground cumin 1 dash

How to cook deliciously - Gyros Burgers

1 . Stage

Preheat an outdoor grill for medium-high heat, and lightly oil grate.

2 . Stage

In large bowl, combine ground beef, ground lamb, onion, garlic, and bread crumbs. Season with savory, allspice, coriander, salt, pepper, and cumin. Knead until mixture is stiff. Shape into 4 very thin patties (1/8-inch to 1/4-inch thick).

3 . Stage

Grill patties for 5 to 7 minutes on each side, or until cooked through.