Recipe information
Ingredients for - Modenese Pork Chops
How to cook deliciously - Modenese Pork Chops
1. Stage
In a large skillet, melt butter over medium heat. Cook chops in butter, turning once to brown evenly.
2. Stage
Pour in wine, and season with salt, pepper, rosemary, and garlic. Simmer, uncovered, for 20 minutes, or until chops are tender. Transfer pork chops to serving plates, and spoon sauce over the meat.
